Phthalates in selected foods – April 1, 2012, to March 31, 2018
- Download(s)
- Language of the publication
- Bilingual
- Date
- 2026
- Type
- Report
- Author(s)
- Canadian Food Inspection Agency
- Agence canadienne d'inspection des aliments
- Publisher
- Canadian Food Inspection Agency
Abstract
This targeted survey generated baseline surveillance data regarding phthalate levels in selected foods on the Canadian retail market. A total of 4517 domestic and imported samples of different types of foods were collected and tested for the presence of 6 phthalates. Of these samples, 3540 (78%) did not contain detectable levels of phthalates. The total phthalate levels ranged from 0.26 parts per million (ppm) to 2608 ppm. There are no regulations in Canada for phthalate levels in food. All levels of phthalate found in the products tested in this survey were evaluated by Health Canada and deemed safe for consumption by Canadians.
Description
Food chemistry – Targeted surveys – Final report
Subject
- Food safety,
- Chemistry
Rights
Peer review
Internal Review
Identifiers
- Government document number
-
A104-686/2026E-PDF
- A104-686/2026F-PDF
- ISBN
-
978-0-660-97693-8
- 978-0-660-97694-5